Beer + Pretzel Marshmallows

Beer + Pretzel Marshmallows
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Beer + Pretzel Marshmallows

Here's an extra special twist on the original Homemade Marshmallows we make all year round. Perfect for kitchen play, and even better for gifting, it's a sweet-and-salty turn on a classic. Enjoy the subtle layering of flavors -- and the not-so-subtle C-R-U-N-C-H -- in every bite.
Beer + Pretzel Marshmallows

Beer + Pretzel Marshmallows

Samuel Smith Oatmeal Stout

Samuel Smith Oatmeal Stout
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Samuel Smith Oatmeal Stout

Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); fermented in ‘stone Yorkshire squares’ to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish.
Samuel Smith Oatmeal Stout

Samuel Smith Oatmeal Stout

Original Marshmallow Recipe

Original Marshmallow Recipe
[+] VIEW LARGER IMAGE

Original Marshmallow Recipe

Here is a basic recipe...with limitless possibilities. Substitute rose water, liquid smoke, or almond extract for the vanilla. Squeeze in honey, sprinkle in salt, swirl in color, dip in chocolate -- you can even use iced tea instead of the water called for! 
Original Marshmallow Recipe

Original Marshmallow Recipe

Beer + Pretzel Marshmallows
Beer + Pretzel Marshmallows
Samuel Smith Oatmeal Stout
Samuel Smith Oatmeal Stout
Original Marshmallow Recipe
Original Marshmallow Recipe

Beer + Pretzel Marshmallows

Beer + Pretzel Marshmallows
[+] VIEW LARGER IMAGE

Beer + Pretzel Marshmallows

Here's an extra special twist on the original Homemade Marshmallows we make all year round. Perfect for kitchen play, and even better for gifting, it's a sweet-and-salty turn on a classic. Enjoy the subtle layering of flavors -- and the not-so-subtle C-R-U-N-C-H -- in every bite.
Beer + Pretzel Marshmallows

Beer + Pretzel Marshmallows

Samuel Smith Oatmeal Stout

Samuel Smith Oatmeal Stout
[+] VIEW LARGER IMAGE

Samuel Smith Oatmeal Stout

Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); fermented in ‘stone Yorkshire squares’ to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish.
Samuel Smith Oatmeal Stout

Samuel Smith Oatmeal Stout

Original Marshmallow Recipe

Original Marshmallow Recipe
[+] VIEW LARGER IMAGE

Original Marshmallow Recipe

Here is a basic recipe...with limitless possibilities. Substitute rose water, liquid smoke, or almond extract for the vanilla. Squeeze in honey, sprinkle in salt, swirl in color, dip in chocolate -- you can even use iced tea instead of the water called for! 
Original Marshmallow Recipe

Original Marshmallow Recipe

Beer + Pretzel Marshmallows

Cooking with Caitlin's #30in30 is ON!                         
Featuring 30 beer-focused recipes, ideas, and educations in 30 days, and moving right along with Beer + Pretzel Marshmallows.                        

Each day a live look at Caitlin and Kelly -- in our own kitchen -- prepping, plating, comparing notes on one of our most delicious designs.                           
This is the show we would have if we had a show.                   
       

DECEMBER 30th: BEER + PRETZEL MARSHMALLOWS
 
Click the PLAY button in the box on the left-hand side of your screen to watch today's video.                          
Click GET RECIPE to get the full recipe and different delicious ways to serve it.              
And LEAVE A COMMENT every darn day.                          
**The viewer who shows up the most during #30in30, and comments every day, will win a Cooking with Caitlin care package delivered right to his or her door.**

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